A Perth specialty roaster with three cafés across the city, in Victoria Park, Wembley, and Mount Lawley, each open seven days. The roasting happens weekly on a Loring S15, with sourcing kept transparent and built on direct producer relationships, down to exclusive lots like La Guadalupe from Huila. The menu leans single-origin, split out for filter, espresso, and omni, with producers named and flavour notes spelled out. Beans also go out by subscription, online, and wholesale.
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4 places nearby within 2 km
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