A Penrith brewery and taproom started by four locals — Matt Davey, Jarrod Nicholson, Mat Goss and Mitchel Robison — whose mobile canning business Can It put them inside other breweries before they opened their own. Twelve taps, a stacked coolroom, the Beefy's Burgers truck out front. The house range runs from Squinters Draught and Mango Fizz to Slick Hair + Bad Attitude Red IPA and the annual Threenager Triple IPA. Open Thursday to Sunday.
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