Spiritato Distillers

Julian and Luigi — one Italian, one Albanian — built Spiritato around a simple premise: Mediterranean botanicals, Adelaide Hills spring water, grape-based spirit. The lineup includes a Triple Basil Gin and Blood Orange Gin, both using organically sourced local botanicals. The name itself does double duty: *spiritato* in Italian, *shpirt* in Albanian — possessed by spirit, or just spirited. Either works.