At 900 metres above sea level, Ballandean's Hidden Creek sits in Queensland's coldest wine country, where granite soils and bitter winters push Mediterranean varieties — Syrah chief among them — toward something genuinely taut. Master of Wine Andrew Corrigan runs a tight operation: estate-grown, small-batch, appointment-only cellar door. Jancis Robinson called the 2021 Syrah "salty, fresh and smooth textured." Hard to argue.
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