Goodradigbee Distillers

Brookvale's Goodradigbee ages malt spirit in patented Australian hardwood cubes — jarrah, ironbark — rather than borrowed bourbon or sherry barrels. Maturation takes months, not years, and the result is softer and sweeter than anything the Scottish template produces. Their gins draw on native botanicals sourced from indigenous businesses. It's a genuinely distinct proposition in a category largely still imitating Scotland.